Jura Z10 Bundle with Coffee Accessories and Capresso Beans

The new Z10 in Diamond Black is a Swiss engineering masterpiece that elevates the experience of specialty coffee. With just a touch, it's capable of preparing a comprehensive range of hot drinks, from intense espresso to the popular flat white. But that's not all - it also introduces a new dimension of enjoyment with the addition of cold brew specialties.

This is all made possible by the Product Recognising Grinder (P.R.G.), which instantly detects the selected specialty and adjusts the fineness of the grind accordingly with precise accuracy. Thanks to the Cold Extraction Process, the Z10 is able to create authentic cold brew specialties unlike traditional cold coffee drinks that are mostly hot-brewed and then chilled. The extraction process in the Z10 occurs with cold water, pulsed at high pressure, using coarsely ground coffee. The result is a natural and refreshing beverage that fully captures the fruity aromas of the coffee without the overpowering bitterness. Anything less would simply be cold coffee.

The brewing unit is a vital component in any automatic coffee machine, and with the Z10, Jura has engineered an eighth-generation brewing unit. Equipped with unique 3D brewing technology, it ensures even water flow through the ground coffee at multiple levels, optimizing the aroma in both hot and cold brews.

The Z10 bundle includes the eighth-generation brewing unit with 3D brewing technology, an electronically controlled high-performance grinder that swiftly adjusts to the predefined consistency of grind, and a spectrum that spans from very fine for classic short drinks to very coarse for cold brew specialties. In terms of design, the Z10 features an elegantly designed water tank and a harmonious filter casing, reflecting the meticulous attention to detail.

With its ability to prepare a full spectrum of hot drinks, including intense espresso and on-trend flat white, the Z10 in Diamond Black truly represents the pinnacle of modern coffee innovation.

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